I really love FanNOU too much 😭😭 I think Shenzhen ☝️ French bistro! ! No one! The atmosphere is really like the bistro on the streets of Paris. The dishes are very good and especially appetizing. The only drawback is Xiaogui. I finally waited for the semi-annual restaurant week to come to the second brush. 😭 (the per capita will be nearly half cheaper, lunch 100+ dinner 200+) sharing the second brush will still shoot the chest recommended: 🦢 "Foie Liver Mousse": Because he only entered the pit of foie gras! Foie gras and fig jam are stirred and smeared with crispy toast, foie gras oil and fat + fresh figs! That is, it is fragrant and not greasy, I really love 😭🐔 "truffle fried chicken": the chicken is crispy, and the truffle sauce is really good for fresh fragrance! 🍰 "Truffle Basque": I love French sweet! Special Basque! Truffle flavor is very special and pleasant-👋 Regarding the autumn restaurant week restaurant twice a year on Monday, there are currently many Michelin and Black Pearl restaurant activities in autumn (10.19-11.27), especially suitable for taking the opportunity to take the long-held high-end restaurant, It will be much cheaper than usual, many people can get it at 100 − 200! Sisters who don't know can take the opportunity to see it! ! 👉BOOK Guide: DingingCity Ding Food Juxiao 🍊xu #The scenery here is picturesque #Follow the food forest list to punch in #Food forest restaurant punch in #Romantic dating restaurant